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Ingredients
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Green Cold-Pressed Juice (12 oz)
Beet Citrus Cold-Pressed Juice (12 oz)
Ginger-Lime Kombucha (12 oz)
Method
Green Cold-Pressed Juice (12 oz)
- 1
- 2
Cold-press / Blend
If using a cold press juicer: feed kale, apple, cucumber, celery, ginger, and lemon through the juicer, alternating soft and firm items to maximize yield. Collect juice until you have about 12 oz (roughly 1.5 cups) of juice. If using a high-speed blender: place kale, apple, cucumber, celery, ginger, lemon juice and 1.5 cups cold filtered water in the blender. Blend on high until completely smooth.
- 3
Strain (if blended)
If blended, pour the mixture through a fine-mesh strainer, nut milk bag, or cheesecloth into a bowl, pressing or squeezing to extract all liquid. Discard or reserve the pulp for another use.
- 4
Finish & Serve
If juice is stronger than preferred, add cold filtered water a tablespoon at a time to reach desired intensity. Chill with ice if desired. Serve immediately in a 12 oz glass.
Beet Citrus Cold-Pressed Juice (12 oz)
- 5
Prepare produce
Wash and peel beet and carrot. Peel and segment the orange. Measure turmeric and lemon juice.
- 6
Cold-press / Blend
If using a cold press juicer: feed beet, carrot and orange through the juicer until you have about 12 oz of juice. Add lemon juice and turmeric and stir to combine. If using a blender: combine beet, carrot, orange, turmeric and 1.5 cups cold filtered water and blend on high until smooth.
- 7
- 8
Adjust sweetness & Serve
Taste and add a little more lemon juice if needed. Chill with ice if desired. Pour into a 12 oz glass and serve immediately.
Ginger-Lime Kombucha (12 oz)
- 9
Prepare kombucha
Chill the kombucha thoroughly (best served cold).
- 10
Mix flavorings
In a measuring cup or small pitcher, combine grated ginger, fresh lime juice and optional honey or maple syrup. Stir or whisk until honey dissolves.
- 11
Combine & Serve
Pour 12 oz chilled kombucha into a 12 oz glass over ice if desired. Add the ginger-lime mixture and gently stir to incorporate. Taste and add more sweetener or lime to preference. Serve immediately.