Toast Recipe
Indulge in our perfectly toasted bread, golden and crisp on the outside while remaining soft and warm within. Each slice is a canvas for your favorite toppings, whether it's a smear of creamy avocado, a dollop of rich butter, or a sprinkle of fragrant cinnamon sugar. Ideal for any time of day, our toast is a simple yet delightful treat that will elevate your meal to new heights.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Basic Ingredients
Method
Preparation Steps
- 1
Toast the Bread
Place the slices of bread in a toaster or under a broiler until golden brown and crispy.
- 2
Spread Butter
Remove the toasted bread from the toaster or broiler and immediately spread butter while the bread is still warm.
- 3
Add Salt
Sprinkle a pinch of salt over the buttered toast for added flavor.
- 4
Add Optional Toppings
Feel free to add any optional toppings of your choice, such as jam, avocado, or cheese.
