Jul 14 2026
RestaurantsBar RossoRaspberry Champagne Mule Recipe

Raspberry Champagne Mule Recipe

Inspired by Bar Rosso
Time10m
Serves1

Vodka, Lime, Prosecco, Ginger Beer

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Glass

    Fill a copper mug or glass with ice cubes to chill.

  2. 2

    Mix the Base

    In a shaker, combine vodka and fresh lime juice. Shake well until chilled.

  3. 3

    Combine Ingredients

    Strain the vodka and lime mixture into the prepared glass filled with ice.

  4. 4

    Add Prosecco and Ginger Beer

    Pour the Prosecco and ginger beer over the mixture in the glass.

  5. 5

    Garnish and Serve

    Add fresh raspberries and mint leaves for garnish. Stir gently and serve immediately.

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