Jul 14 2026
Mimosa Brunch Recipe
Inspired by Bar Rosso
Time15m
Serves4
$25 (Starts at 11am) Served by the waiter's discretion
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Ingredients
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Beverages
Method
Preparation
- 1
Prepare the orange juice
Juice fresh oranges until you have 2 cups of juice. Strain if desired to remove pulp.
- 2
Mix the Mimosa
In a large pitcher, combine the freshly squeezed orange juice and peach puree (if using). Stir gently.
- 3
Serve
Fill each glass halfway with the orange juice mixture, then top off with champagne or sparkling wine.
- 4
Garnish
Add a fresh mint leaf and an orange slice to each glass for garnish.
