Knob Creek Rye Recipe
Beautiful tones of dried cloves, walnuts, orange skin, and chocolatey oak. The fruit tone in the mouth switches a bit to dried cherry with a backdrop of toasty cinnamon and finish of baked honey.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Cocktail Preparation
- 1
Mix the Ingredients
In a mixing glass filled with ice, combine the Knob Creek Rye Whiskey, Sweet Vermouth, and Angostura Bitters.
- 2
Stir
Stir the mixture gently for about 30 seconds until well chilled.
- 3
Strain
Strain the cocktail into a chilled coupe or rocks glass.
- 4
Garnish
Express the oils from the orange peel over the drink and drop it in as garnish. Add the maraschino cherry.




