Jul 14 2026
RestaurantsBar RossoGlenlivet 18 Year Recipe

Glenlivet 18 Year Recipe

Inspired by Bar Rosso
Time10m
Serves1

Rich fruit aromas and toffee notes. Wonderfully balanced, with bursts of sweet oranges on the palate. Finished with long, with spice and moist raisin notes.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients for Glenlivet 18 Year

Method

Preparation Instructions

  1. 1

    Chill the Glass

    Start by chilling your glass. You can do this by placing it in the freezer for a few minutes or filling it with ice water while you prepare the drink.

  2. 2

    Add Ice

    Once the glass is chilled, add 4 ice cubes to the glass.

  3. 3

    Pour the Whisky

    Carefully pour 1 bottle of Glenlivet 18 Year Old Scotch Whisky over the ice cubes.

  4. 4

    Garnish

    Add a strip of orange peel to the drink to enhance the aromas. Optionally, you can add a few raisins for extra sweetness.

  5. 5

    Serve

    Serve the drink neat or with a splash of water, allowing the rich fruit aromas and toffee notes to be fully appreciated.

More from Bar Rosso