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Ingredients
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Cheese and Olives Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Rinse the assorted olives under cold water and pat them dry with a paper towel. Cut the feta cheese into small cubes and set aside.
- 2
Mix the Cheese and Olives
In a mixing bowl, combine the assorted olives, feta cheese cubes, and cream cheese. Gently mix until well combined.
- 3
Add Flavorings
Add the orange zest, dried oregano, olive oil, salt, and black pepper to the mixture. Stir gently to combine all ingredients without breaking the olives.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to let the flavors meld. Serve chilled as an appetizer or alongside bread.
