Jul 14 2026
Restaurants›Barred Owl Butcher & Table›B.s.s. (bitter, Strong, & Sweet, 96 Days) Recipe

B.s.s. (bitter, Strong, & Sweet, 96 Days) Recipe

Inspired by Barred Owl Butcher & Table
Time10m
Serves1

Bourbon, Aged Rum, Sweet Vermouth, Leopold's Aperitivo, Bitters Club Aromatic, Angostura

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Ingredients

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Cocktail Ingredients

Method

Cocktail Preparation

  1. 1

    1. Prepare the Mixing Glass

    Fill a mixing glass with ice to chill.

  2. 2

    2. Add Ingredients

    Pour in the bourbon, aged rum, sweet vermouth, and Leopold's Aperitivo into the mixing glass.

  3. 3

    3. Add Bitters

    Add the dashes of Bitters Club Aromatic and Angostura Bitters.

  4. 4

    4. Stir the Mixture

    Stir the mixture for about 30 seconds until well chilled.

  5. 5

    5. Strain and Serve

    Strain the cocktail into a chilled coupe glass.

  6. 6

    6. Garnish (Optional)

    Garnish with a twist of orange peel or a cherry if desired.

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