Teaches Of Peaches Recipe
Inspired by Barley Swine
Time15m
Serves1
Yaupon Tea, Peach-Tarragon Honey, Lemon, Cherry Bitters
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Drink Ingredients
Method
Preparation Instructions
1
Brew the Tea
In a saucepan, bring 2 cups of water to a boil. Add the Yaupon tea leaves and steep for 5 minutes. Strain and let it cool.
2
3
Add Bitters
Add 2 dashes of cherry bitters to the mixture and stir gently.

