Put An Egg On It! Recipe
A delightful dish featuring a perfectly cooked egg atop a bed of savory ingredients, enhancing every bite with its rich, creamy yolk.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Eggs
In a non-stick skillet, heat the olive oil over medium heat. Crack the eggs into the skillet and cook to your desired doneness (sunny side up, over easy, etc.). Season with salt and pepper.
- 2
Toast the Bread
While the eggs are cooking, toast the bread slices until golden brown.
- 3
Assemble the Dish
On each slice of toasted bread, layer avocado slices. Top with a fried egg, sprinkle with chili flakes, and garnish with chopped parsley.
- 4
Serve
Serve immediately while everything is warm. Enjoy your 'Put an Egg On It!' dish!
