Willie Recipe
romaine mix, roasted chicken, bacon, pinto beans, tomato, corn, chives, fresno, queso fresco, buttermilk dressing
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Ingredients
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Salad Base
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, combine the romaine lettuce mix, shredded roasted chicken, crumbled bacon, cooked pinto beans, diced tomato, cooked corn, chopped chives, sliced Fresno pepper, and crumbled queso fresco. Toss gently to mix all ingredients evenly.
Dressing Preparation
- 2
Make the Buttermilk Dressing
In a separate bowl, whisk together the buttermilk, mayonnaise, Dijon mustard, garlic powder, salt, and black pepper. Adjust seasoning to taste.
Assembly
- 3
Combine Salad and Dressing
Drizzle the buttermilk dressing over the salad mixture. Toss gently until the salad is well coated with the dressing.
- 4
Serve
Divide the salad into serving bowls and serve immediately. Enjoy your delicious Willie salad!