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Ingredients
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Chicken Platter Ingredients
Method
Preparation Directions
- 1
Marinate the Chicken
In a bowl, combine olive oil, lemon juice, garlic powder, paprika, salt, black pepper, and cayenne pepper. Add the chicken breasts and coat them well in the marinade. Cover and refrigerate for at least 30 minutes.
- 2
Charbroil or Blacken
Preheat a grill or grill pan over medium-high heat. Remove the chicken from the marinade, shaking off excess. For charbroiled chicken, grill for about 6-7 minutes on each side, or until fully cooked. For blackened chicken, sprinkle additional paprika on the outside and cook for about 5 minutes on each side, or until a charred crust forms.
- 3
Garnish and Serve
Remove the chicken from the grill and let it rest for a few minutes. Garnish with fresh parsley before serving.