Jul 14 2026
RestaurantsAvert BrasserieSunset In Provence Recipe

Sunset In Provence Recipe

Inspired by Avert Brasserie
Time10m
Serves1

plum vodka, citrus, pinot noir

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Ingredients

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Base Ingredients

Citrus Ingredients

Garnish Ingredients

Method

Preparation

  1. 1

    Mixing the Base

    In a cocktail shaker, combine 2 oz of plum vodka and 4 oz of pinot noir.

  2. 2

    Adding Citrus

    Add 1 oz of fresh lemon juice, 1 oz of fresh orange juice, and 0.5 oz of simple syrup to the shaker.

Shaking and Serving

  1. 3

    Shake the Mixture

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  2. 4

    Strain and Serve

    Strain the mixture into a chilled glass filled with ice.

Garnishing

  1. 5

    Add Garnishes

    Garnish the drink with 5 fresh mint leaves and a slice of orange on the rim of the glass.

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