Jul 14 2026
RestaurantsAvert BrasserieFrench Martini Recipe

French Martini Recipe

Inspired by Avert Brasserie
Time10m
Serves1

Vodka, Cassis, Pineapple

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Ingredients

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Main Ingredients

Garnish

Method

Preparation

  1. 1

    Gather Your Ingredients

    Collect all the ingredients needed for the French Martini, including vodka, blackcurrant liqueur, pineapple juice, pineapple slice, and maraschino cherry.

  2. 2

    Chill the Cocktail Glass

    Place a martini glass in the freezer or fill it with ice water to chill while preparing the cocktail.

Mixing

  1. 3

    Combine Ingredients in a Shaker

    In a cocktail shaker, add 2 oz of vodka, 1 oz of blackcurrant liqueur, and 2 oz of pineapple juice.

  2. 4

    Shake Well

    Fill the shaker with ice, cover it, and shake vigorously for about 15-20 seconds until well chilled.

Serving

  1. 5

    Strain into Glass

    Remove the cocktail glass from the freezer or discard the ice water. Strain the mixture from the shaker into the chilled martini glass.

  2. 6

    Garnish and Serve

    Garnish with a slice of pineapple on the rim of the glass and a maraschino cherry dropped into the drink. Serve immediately and enjoy!

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