Jul 14 2026

Asw Fiddler Recipe

Time50m
Serves12

Make Asw Fiddler Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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For the Fiddler Base

Method

Preparing the Fiddler Base

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

  3. 3

    Combine Wet Ingredients

    In another bowl, mix the melted butter, eggs, vanilla extract, and milk. Whisk until smooth.

  4. 4

    Combine Wet and Dry Mixtures

    Pour the wet ingredients into the dry ingredients. Stir until just combined; do not overmix.

  5. 5

    Pour into Baking Pan

    Spread the batter evenly in the prepared baking pan.

Making the Topping

  1. 6

    Prepare Topping Mixture

    In a medium bowl, combine the brown sugar, ground cinnamon, and chopped pecans. Mix well.

  2. 7

    Add Softened Butter

    Add the softened butter to the topping mixture and mix until crumbly.

  3. 8

    Add Topping to Batter

    Sprinkle the topping mixture evenly over the batter in the baking pan.

Baking

  1. 9

    Bake

    Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center comes out clean.

  2. 10

    Cool and Serve

    Allow to cool in the pan for at least 10 minutes before slicing into squares and serving.

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