Jul 17 2026
RestaurantsAroma on BryantBeef Burger Recipe

Beef Burger Recipe

Inspired by Aroma on Bryant
Time30m
Serves4

Juicy beef patty grilled to perfection, served with lettuce, tomato, and onion on a toasted bun.

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Ingredients

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Burger Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Beef Patties

    In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined. Divide the mixture into 4 equal portions and form into patties.

  2. 2

    Grill the Patties

    Preheat a grill or grill pan over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. If using cheese, place a slice on each patty during the last minute of cooking to let it melt.

  3. 3

    Toast the Buns

    While the patties are grilling, cut the burger buns in half and toast them on the grill or in a toaster until golden brown.

  4. 4

    Assemble the Burgers

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the grilled patty, a slice of tomato, and some onion rings. Add ketchup and mustard to taste, then top with the other half of the bun.

  5. 5

    Serve

    Serve immediately with your favorite sides.

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