Beef Burger Recipe
Juicy beef patty grilled to perfection, served with lettuce, tomato, and onion on a toasted bun.
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Ingredients
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Burger Ingredients
Method
Preparation Steps
- 1
Prepare the Beef Patties
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined. Divide the mixture into 4 equal portions and form into patties.
- 2
Grill the Patties
Preheat a grill or grill pan over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. If using cheese, place a slice on each patty during the last minute of cooking to let it melt.
- 3
Toast the Buns
While the patties are grilling, cut the burger buns in half and toast them on the grill or in a toaster until golden brown.
- 4
- 5
Serve
Serve immediately with your favorite sides.