Crème Liqueurs Recipe

inspired by

@aromaonbryant

Sep 02 2025

•

15m

•

Serves 8

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Recipe information

Make Crème Liqueurs in just 15m. (2oz)

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Crème Liqueur Ingredients

1 cup Heavy cream

1 cup Sweetened condensed milk

1 tsp Watkins vanilla extract

1 cup Alcohol (vodka or rum)

1 tbs Cocoa powder (optional for chocolate flavor)

to taste Any flavoring (e.g., coffee, mint, etc.)

Preparation Directions

1. Combine Ingredients

In a mixing bowl, combine the heavy cream, sweetened condensed milk, vanilla extract, and alcohol. If you want a chocolate flavor, add the cocoa powder at this stage.

2. Mix Well

Whisk the mixture until all ingredients are well incorporated and smooth. Taste and add any additional flavoring as desired.

3. Bottle and Chill

Pour the mixture into a clean bottle or jar. Seal tightly and refrigerate for at least 2 hours before serving to allow the flavors to meld.

4. Serve

Serve chilled, over ice, or as a component in cocktails. Enjoy your homemade crème liqueur!

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