Glacino Ice Cream Recipe
Make Glacino Ice Cream Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ice Cream Base
Method
Ice Cream Preparation
- 1
Combine Ingredients
In a medium mixing bowl, whisk together the whole milk, heavy cream, granulated sugar, vanilla extract, and a pinch of salt until the sugar is completely dissolved.
- 2
Chill the Mixture
Cover the bowl with plastic wrap and place it in the refrigerator for at least 2 hours, or until thoroughly chilled.
- 3
Churn the Ice Cream
Once chilled, pour the mixture into an ice cream maker. Churn according to the manufacturer's instructions until the ice cream reaches a soft-serve consistency.
- 4
Freeze the Ice Cream
Transfer the churned ice cream to an airtight container and freeze for at least 4 hours, or until firm.