Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This temperature will help to crisp the fries.
- 2
Prepare Sweet Potatoes
Peel the sweet potatoes and cut them into thin strips, about 1/4 inch thick, to ensure even cooking.
- 3
Season the Fries
In a large bowl, combine the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss well to coat evenly.
Baking
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Ensure they are not overcrowded for optimal crispiness.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 25-30 minutes, flipping the fries halfway through, until they are golden brown and crispy.
Serving
- 6
Serve Warm
Remove the fries from the oven and allow them to cool for a couple of minutes. Serve warm as a delicious appetizer or side dish.
