Loose Leaf Tea Pot Recipe
Make Loose Leaf Tea Pot Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Ingredients
Method
Preparation
- 1
Boil Water
In a kettle, bring 4 cups of fresh, filtered water to a rolling boil.
- 2
Measure Loose Leaf Tea
While the water is boiling, measure out 2 tablespoons of your chosen loose leaf tea.
- 3
Prepare Tea Pot
Place the measured loose leaf tea into a tea infuser or directly into the teapot if you prefer a more robust flavor.
Brewing
- 4
Steep the Tea
Once the water has boiled, remove it from heat and pour it over the loose leaf tea in the teapot. Allow the tea to steep for 3-5 minutes, depending on your taste preference.
- 5
Strain the Tea
If you used a tea infuser, remove it from the teapot. If you added the loose leaf tea directly, strain the tea into cups to eliminate the leaves.
