Cup Of Fruit Recipe
Make Cup Of Fruit Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Toppings
Method
Preparation of Fruits
- 1
Wash and Prepare
Rinse the strawberries and blueberries under cold water. Remove the stems from the strawberries and slice them into halves. Set aside.
- 2
Prepare Kiwi and Banana
Peel the kiwis and slice them into rounds. Peel the banana and slice it into thin rounds.
- 3
Prepare Pineapple
If using fresh pineapple, peel and chop it into bite-sized chunks. Alternatively, you can use canned pineapple chunks.
Assemble the Cup of Fruit
- 4
Layer the Fruits
In a large serving cup or bowl, layer the strawberries, blueberries, kiwi slices, banana slices, and pineapple chunks. You can arrange them in a visually appealing way.
- 5
Add Toppings
Drizzle honey over the layered fruits. Sprinkle chopped mint leaves on top for added flavor. If desired, add a dollop of Greek yogurt on the side or on top.
- 6
Serve
Serve immediately as a refreshing snack or dessert. Enjoy your cup of fruit!
