Cinnamon Recipe
Make Cinnamon Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Spices
Baking
Toppings
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and ground cinnamon until well combined.
- 3
Cream Butter and Sugar
In another bowl, beat the unsalted butter with the remaining granulated sugar until light and fluffy.
- 4
Combining Ingredients
- 5
Combine Mixtures
Gradually add the dry ingredient mixture to the wet mixture, stirring until just combined. Be careful not to overmix.
- 6
Add Toppings
Fold in the chopped nuts if using, and set aside.
Baking
- 7
Prepare Baking Dish
Grease a baking dish or line it with parchment paper.
- 8
Pour Batter
Pour the batter into the prepared baking dish and smooth out the top.
- 9
Sprinkle Topping
Sprinkle the brown sugar evenly on top of the batter.
- 10
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Finishing Touches
- 11
Cool and Serve
Allow to cool for 10 minutes before slicing. Serve warm or at room temperature.
