Billion Dollar Bacon Gf Recipe
Four thick-cut bacon strips candied with a sweet heat espresso rub.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bacon
Espresso Rub
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.
- 2
Make Espresso Rub
In a medium bowl, mix together the brown sugar, ground espresso coffee, smoked paprika, cayenne pepper, black pepper, and salt until well combined.
Cooking
- 3
Prepare Bacon
Lay the thick-cut bacon strips flat on the prepared baking sheet, ensuring they do not overlap.
- 4
Apply Rub
Generously sprinkle the espresso rub mixture over the bacon strips, ensuring both sides are evenly coated. Drizzle maple syrup over the top of the bacon for extra sweetness.
- 5
Bake Bacon
Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the bacon is crispy and caramelized. Keep an eye on it towards the end to prevent burning.
- 6
Cool and Serve
Remove the bacon from the oven and let it cool for a few minutes. Serve warm as a delicious appetizer or side dish.
