Avocado Toast Recipe
Smashed avocado on toasted bread topped with cherry tomatoes and a drizzle of balsamic glaze.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Avocado
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Prepare the Cherry Tomatoes
Wash the cherry tomatoes and cut them in half. Set aside.
Cooking
- 4
Toast the Bread
Toast the slices of whole grain bread in a toaster or on a skillet until golden brown and crispy.
- 5
Assemble the Toast
Spread a generous amount of the mashed avocado onto each slice of toasted bread.
- 6
Top with Tomatoes
Place the halved cherry tomatoes evenly on top of the avocado spread.
- 7
Drizzle with Balsamic Glaze
Drizzle the balsamic glaze over the topped avocado toast for added flavor.
- 8
Finish with Olive Oil
Drizzle a little olive oil over the toast for extra richness, if desired.



