Jul 13 2026
RestaurantsAnna's House - OkemosAvocado Toast Recipe

Avocado Toast Recipe

Time15m
Serves2

Smashed avocado on toasted bread topped with cherry tomatoes and a drizzle of balsamic glaze.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Avocado

    Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocado

    Use a fork to mash the avocado to your desired level of creaminess. Add salt and black pepper to taste, and mix well.

  3. 3

    Prepare the Cherry Tomatoes

    Wash the cherry tomatoes and cut them in half. Set aside.

Cooking

  1. 4

    Toast the Bread

    Toast the slices of whole grain bread in a toaster or on a skillet until golden brown and crispy.

  2. 5

    Assemble the Toast

    Spread a generous amount of the mashed avocado onto each slice of toasted bread.

  3. 6

    Top with Tomatoes

    Place the halved cherry tomatoes evenly on top of the avocado spread.

  4. 7

    Drizzle with Balsamic Glaze

    Drizzle the balsamic glaze over the topped avocado toast for added flavor.

  5. 8

    Finish with Olive Oil

    Drizzle a little olive oil over the toast for extra richness, if desired.

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