Texas Recipe
Make Texas Recipe in just 5h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat
Spices and Seasoning
Vegetables
Liquids
Miscellaneous
Method
Preparation
- 1
Prepare the Brisket
Trim excess fat from the brisket and season it generously with salt, black pepper, paprika, cayenne pepper, garlic powder, onion powder, and brown sugar. Rub the spices into the meat thoroughly for maximum flavor.
- 2
Cooking
- 3
- 4
Prepare the Beef Mixture
In a large skillet, brown the ground beef over medium-high heat until fully cooked. Drain excess fat. Add the diced onion, minced garlic, and chopped bell pepper to the skillet. Sauté until vegetables are tender.
- 5
Combine Ingredients
Add the diced tomatoes, beef broth, BBQ sauce, and Worcestershire sauce to the beef mixture. Stir well to combine and let it simmer for 15-20 minutes, allowing the flavors to meld.
Assembly
- 6
Assemble the Sandwiches
Once the brisket is fully cooked, slice it thinly against the grain. Take a bun, add a generous portion of the beef mixture, top with sliced brisket, and finish with a slice of cheddar cheese.
- 7
Serve
Serve the Texas sandwiches warm, with extra BBQ sauce on the side if desired.
