Jul 14 2026
RestaurantsAnna's House - East BeltlineMake It A Combo Recipe

Make It A Combo Recipe

Time15m
Serves1

Add two eggs & your choice of meat.

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Ingredients

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Eggs

Meat

Seasoning

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all the ingredients. If using bacon, sausage, or ham, ensure they are thawed if previously frozen.

Cooking the Meat

  1. 2

    Cook the Meat

    In a skillet over medium heat, add the butter. Once melted, add your choice of meat (bacon, sausage, or ham) and cook until golden brown and crispy. This should take about 4-5 minutes for bacon and sausage, and around 2-3 minutes for ham. Remove the meat from the pan and set aside.

Cooking the Eggs

  1. 3

    Scramble the Eggs

    In the same skillet with the remaining fat, crack the two eggs into the pan. Add salt and black pepper. Stir gently with a spatula, cooking until the eggs are just set but still soft, about 3-4 minutes.

Serving

  1. 4

    Plate the Combo

    On a plate, serve the scrambled eggs alongside your choice of cooked meat. Enjoy your delicious breakfast combo!

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