Patz & Hall, Sonoma

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

In a large pot, bring water to a boil over high heat. Add a pinch of salt to the water.

Boil Water

Add 2 cups of elbow macaroni to the boiling water. Cook for 8-10 minutes or until al dente, stirring occasionally.

Cook Pasta

Once cooked, drain the macaroni in a colander and set aside.

Drain Pasta

In the same pot over medium heat, melt 2 tablespoons of butter.

Melt Butter

Once the butter is melted, sprinkle in 2 tablespoons of all-purpose flour. Stir constantly for about 1-2 minutes to create a roux.

Add Flour

Gradually whisk in 2 cups of milk until smooth. Continue cooking for about 3-5 minutes until the mixture thickens slightly.

Add Milk

Remove the pot from heat. Stir in 2 cups of shredded cheddar cheese, 0.5 teaspoon of salt, 0.25 teaspoon of black pepper, and 0.5 teaspoon of garlic powder until the cheese is melted and the sauce is creamy.

Add Cheese and Seasoning

Add the drained macaroni to the cheese sauce. Stir until the pasta is well coated.

Combine Pasta and Sauce

If desired, in a small bowl, mix 0.5 cup of breadcrumbs, 0.25 cup of grated Parmesan cheese, and 0.5 teaspoon of paprika. Sprinkle over the mac and cheese.

Optional Topping

For a crispy topping, preheat the oven to 350°F (175°C) and bake for 15-20 minutes until the top is golden brown.

Bake (optional)

Serve

Elbow macaroni

Butter

All-purpose flour

Milk

Cheddar cheese, shredded

Salt

Black pepper

Garlic powder

Breadcrumbs

Parmesan cheese, grated

Paprika

Mac & Cheese

Egg casserole layered with sliced tomatoes, fresh spinach, basil, sun-dried tomatoes, mushrooms, turkey sausage & ricotta cheese. Topped with melted cheddar, house-made béchamel sauce & your choice of potatoes.

The Famous Breakfast Lasagna

Slow-roasted cauliflower, broccoli, carrots, cabbage, radish & beets seasoned with garlic & ginger. Served over brown rice & red skin potatoes. Topped with Monterey Jack cheese & a dollop of sour cream. Served with your choice of toast. Add avocado.

Hippie Hash

Freshness

A sweet concoction of spinach, lemon, ginger, and apple!

Sweet and Sassy

Transport to paradise with a tropical mix of orange, pineapple, and ginger!

Tropical Oasis

Served with fries, house chips, applesauce, or kale chips.

Cheeseburger

Make Mac & Cheese Recipe in just 30m. Creamy macaroni and cheese.

Mac & Cheese Recipe

Ingredients

Pasta

Cheese Sauce

Topping (optional)

Method

Cooking the Pasta