Jul 14 2026

Egg Recipe

Time15m
Serves2

Make Egg Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Gather Ingredients

    Collect all the ingredients needed for the recipe: eggs, butter, salt, black pepper, and fresh chives.

  2. 2

    Chop Chives

    Finely chop the fresh chives and set aside for garnish.

Cooking

  1. 3

    Heat Butter

    In a non-stick skillet, melt 2 tablespoons of butter over medium heat until it is fully melted and begins to bubble.

  2. 4

    Crack Eggs

    Crack the 4 eggs directly into the skillet, taking care to keep the yolks intact.

  3. 5

    Season Eggs

    Sprinkle 1 teaspoon of salt and 0.5 teaspoon of black pepper evenly over the eggs.

  4. 6

    Cook Eggs

    Allow the eggs to cook for about 4-5 minutes, or until the whites are set but the yolks remain runny for sunny-side-up, or flip them for over-easy or over-hard as preferred.

  5. 7

    Garnish and Serve

    Once cooked to your liking, remove the skillet from heat. Sprinkle the chopped chives over the top of the eggs as a garnish, and serve immediately.

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