Jul 14 2026
Restaurants›Anna's House - East Beltline›Cappuccino Recipe

Cappuccino Recipe

Inspired by Anna's House - East Beltline
Time15m
Serves1

Make Cappuccino Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Coffee

Milk

Toppings

Method

Prepare Espresso

  1. 1

    Brew Espresso

    Using an espresso machine, brew two shots of espresso into a small cup and set aside.

  2. 2

    Add Hot Water

    Add 30 ml of hot water to the brewed espresso to create an Americano base.

Froth Milk

  1. 3

    Heat Milk

    In a saucepan or microwave, heat 1 cup of whole milk until steaming but not boiling.

  2. 4

    Froth Milk

    Using a frother or whisk, froth the heated milk until it doubles in volume and has a creamy texture.

Assemble Cappuccino

  1. 5

    Combine Ingredients

    Pour the frothed milk over the espresso mixture, aiming for a 1:1:1 ratio of espresso, hot water, and frothed milk.

  2. 6

    Add Toppings

    Sprinkle 1 tsp of cocoa powder on top and add sugar to taste.

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