Jul 17 2026
Spumoni 'sundae' Recipe
Inspired by Angeline
Time15m
Serves4
amarena cherry, chocolate, pistachio gelato, almond biscotti
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Ingredients
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Gelato and Toppings
Method
Assembly
- 1
Prepare the Gelato
Scoop the chocolate gelato into serving bowls, filling each bowl halfway.
- 2
Layer the Pistachio Gelato
Add the pistachio gelato on top of the chocolate gelato, filling the bowls to the top.
- 3
Add Amarena Cherries
Top each sundae with a generous spoonful of amarena cherries and their syrup.
- 4
Garnish with Biscotti
Serve the sundae with almond biscotti on the side for dipping.