Guacamole Recipe

Inspired by Angeline

Time15m

Serves4

Freshly made guacamole served with tortilla chips.

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Ingredients

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1
Prepare the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Use a fork or a potato masher to mash the avocados to your desired level of creaminess.
3
Mix in Ingredients
Add lime juice, chopped red onion, minced jalapeño, chopped cilantro, salt, and black pepper to the mashed avocados. Mix well.
4
Taste and Adjust
Taste the guacamole and add more salt, lime juice, or pepper if needed.
5
Serve
Transfer the guacamole to a serving bowl and serve with tortilla chips.