Camigliano 'paesaggio Inatteso' Recipe
Make Camigliano 'paesaggio Inatteso' Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Pasta
Bring a large pot of salted water to a boil. Add the tagliatelle and cook according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
- 2
Sauté the Garlic
While the pasta is cooking, heat olive oil in a large skillet over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
- 3
Add Tomatoes
Add the cherry tomatoes to the skillet and cook for 5-7 minutes until they begin to burst and release their juices.
- 4
Combine Ingredients
Add the drained pasta to the skillet with the tomatoes. Toss well to combine, adding reserved pasta water a little at a time to reach desired sauce consistency.
- 5
Finish with Basil and Cheese
Tear the fresh basil leaves and add them to the pasta. Grate Parmesan cheese over the top, and season with salt and pepper to taste. Mix well.
- 6
Serve
Plate the pasta, garnish with additional basil and Parmesan if desired. Enjoy your Camigliano 'Paesaggio Inatteso'!