Alexakis, Crete, Greece Recipe
Make Alexakis, Crete, Greece Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Vegetables
In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- 2
Add the Vegetables
Stir in the chopped tomatoes, bell peppers, zucchini, eggplant, and red onion. Cook for about 10-15 minutes until the vegetables are softened.
- 3
Season the Mixture
Add dried oregano, salt, and black pepper. Mix well and let it simmer for another 5 minutes.
- 4
Add Feta Cheese
Stir in the crumbled feta cheese until well combined. Remove from heat.
- 5
Garnish and Serve
Garnish with fresh parsley before serving. Enjoy your flavorful dish from Crete!