Jul 17 2026
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Espresso
Brew 1 cup of Kimbo espresso using your espresso machine.
- 2
Scoop the Gelato
In a serving glass or bowl, add 2 scoops of gelato.
- 3
Pour the Espresso
Immediately pour the hot espresso over the gelato.
- 4
Garnish (Optional)
Sprinkle chocolate shavings on top for added flavor and presentation.
- 5
Serve
Serve immediately and enjoy the delightful contrast of hot and cold.