Jul 14 2026
RestaurantsAndiamo Detroit RiverfrontGrilled Chicken Caprese Salad Recipe

Grilled Chicken Caprese Salad Recipe

Time40m
Serves2

Grilled chicken, grape tomatoes, fresh mozzarella, arugula, pesto, balsamic glaze

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Chicken

    Season the chicken breasts with olive oil, salt, and black pepper. Let them marinate for at least 15 minutes.

  2. 2

    Grill the Chicken

    Preheat the grill to medium-high heat. Grill the chicken for about 6-7 minutes per side, or until fully cooked and juices run clear. Remove from heat and let rest for 5 minutes before slicing.

  3. 3

    Prepare Salad Base

    In a large bowl, combine the arugula, grape tomatoes, and fresh mozzarella balls.

  4. 4

    Add Pesto

    Drizzle the pesto sauce over the salad mixture and toss gently to combine.

  5. 5

    Assemble Salad

    Slice the grilled chicken and arrange it on top of the salad. Drizzle with balsamic glaze.

  6. 6

    Serve

    Serve immediately, garnished with additional black pepper if desired.

More from Andiamo Detroit Riverfront