Andiamo Meatballs Recipe
Pomodoro Or Marsala Sauce
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Ingredients
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Meatballs
Method
Meatballs
- 1
Prepare the Meatball Mixture
In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, minced garlic, egg, chopped parsley, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
- 2
Form the Meatballs
Using your hands, form the mixture into meatballs approximately 1 inch in diameter. Place them on a baking sheet lined with parchment paper.
- 3
Cook the Meatballs
Preheat your oven to 400°F (200°C). Bake the meatballs in the preheated oven for 20-25 minutes, or until they are cooked through and browned on the outside.