Jul 17 2026
Restaurants›Andele Restaurant›Tomatillo & Jalapeño Recipe

Tomatillo & Jalapeño Recipe

Inspired by Andele Restaurant
Time30m
Serves4

Make Tomatillo & Jalapeño Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Ingredients for Tomatillo & Jalapeño Salsa

Method

Instructions

  1. 1

    Roast the Ingredients

    Preheat your oven to 425°F (220°C). Place tomatillos, jalapeños, and garlic cloves on a baking sheet. Roast for about 15-20 minutes, or until the tomatillos are soft and slightly charred.

  2. 2

    Blend the Salsa

    Allow the roasted ingredients to cool slightly. Transfer them to a blender or food processor. Add red onion, cilantro, lime juice, salt, and black pepper. Blend until smooth or to your desired consistency.

  3. 3

    Taste and Adjust

    Taste the salsa and adjust the seasoning if necessary, adding more salt, lime juice, or black pepper as desired.

  4. 4

    Serve

    Transfer the salsa to a serving bowl and enjoy with tortilla chips, tacos, or as a topping for your favorite dishes.

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