Smother Any Burrito With Red Or Green Chile & Cheese Recipe
Make Smother Any Burrito With Red Or Green Chile & Cheese Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Ingredients
Method
Preparation and Assembly
- 1
Make the Sauce
In a saucepan over medium heat, heat olive oil. Add chopped onion and minced garlic, sauté until translucent. Stir in tomato sauce (for red sauce) or green chilies, cumin, chili powder, and salt. Simmer for 10-15 minutes until flavors meld together.
- 2
Prepare the Burritos
Lay large tortillas flat. In the center of each tortilla, layer cooked rice, black beans, shredded cheese, and any additional protein. Top with sour cream and chopped cilantro.
- 3
Roll the Burritos
Fold the sides of the tortilla over the filling, then roll from the bottom up to enclose the filling completely. Place seam-side down on a serving plate.
- 4
Smother the Burritos
Pour the prepared red or green chile sauce generously over the burritos. Sprinkle extra cheese on top if desired.
- 5
Serve
Serve hot, garnished with additional cilantro and sour cream on the side.