Jul 17 2026
RestaurantsAndele RestaurantPico De Gallo Recipe

Pico De Gallo Recipe

Inspired by Andele Restaurant
Time20m
Serves4

Make Pico De Gallo Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fresh Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    Dice the tomatoes, red onion, and jalapeño finely. Chop the cilantro leaves, discarding the stems.

  2. 2

    Mix Ingredients

    In a large bowl, combine the diced tomatoes, red onion, jalapeño, and chopped cilantro.

  3. 3

    Add Lime Juice and Salt

    Pour in the lime juice and sprinkle salt over the mixture. Stir gently to combine all ingredients.

  4. 4

    Taste and Adjust

    Taste the pico de gallo and adjust seasoning by adding more salt or lime juice as desired.

  5. 5

    Chill and Serve

    Let the pico de gallo sit for at least 15 minutes to allow the flavors to meld before serving.

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