Mini Pancakes (3) Recipe
Make Mini Pancakes (3) Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pancake Batter
Method
Cooking Instructions
- 1
Prepare the Batter
In a mixing bowl, combine the flour, baking powder, sugar, and salt. Whisk together until well mixed.
- 2
- 3
Mix the Batter
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix.
- 4
Cook the Pancakes
Heat a non-stick skillet over medium heat. Pour small amounts of batter (about 2 tablespoons) onto the skillet for each mini pancake. Cook until bubbles form on the surface, then flip and cook for an additional 1-2 minutes until golden brown.
- 5
Serve
Remove the pancakes from the skillet and serve warm with your favorite toppings such as syrup, fruit, or whipped cream.