Lemonade (bottled) Recipe
Make Lemonade (bottled) Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Juicing the Lemons
Roll the lemons on a countertop to loosen the juice. Cut them in half and juice them until you have about 1½ cups of fresh lemon juice.
- 2
- 3
Mixing the Lemonade
In a large pitcher, combine the freshly squeezed lemon juice, cooled sugar syrup, and 3 cups of cold water. Stir well.
- 4
Serving
Add ice cubes to the pitcher or individual glasses. Garnish with mint leaves if desired. Serve chilled.