Ham, Bacon Or Sausage Recipe
Make Ham, Bacon Or Sausage Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meats
Method
Cooking Instructions
- 1
Prepare the Ingredients
Gather all ingredients and chop the ham into small cubes if not pre-diced. Cut bacon into small pieces, and crumble the sausage if it's in links.
- 2
Cook the Bacon
In a large skillet over medium heat, cook the bacon pieces until crispy. Remove the bacon from the skillet and set aside, leaving the bacon fat in the pan.
- 3
Sauté the Ham
In the same skillet with the bacon fat, add the diced ham. Sauté for 5-7 minutes until the ham is heated through and slightly caramelized.
- 4
Cook the Sausage
Add the crumbled sausage to the skillet and cook until browned and fully cooked, about 5-7 minutes. Stir occasionally.
- 5
Combine and Serve
Return the cooked bacon to the skillet, mix everything together, and heat through for an additional 2-3 minutes. Serve warm.