Jul 17 2026
Restaurants›Andele Restaurant›Guacamole Salad Recipe

Guacamole Salad Recipe

Inspired by Andele Restaurant
Time15m
Serves2

A generous scoop of guacamole served on a bed of lettuce.

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Ingredients

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Guacamole Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Guacamole

    Cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until smooth.

  2. 2

    Add Seasonings

    Stir in lime juice, finely chopped red onion, diced tomato, chopped cilantro, salt, and black pepper until well combined.

  3. 3

    Prepare the Lettuce Bed

    Wash and dry the romaine lettuce. Tear the leaves into bite-sized pieces and arrange them on a serving platter.

  4. 4

    Assemble the Salad

    Spoon the guacamole mixture generously over the bed of lettuce. Serve immediately.

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