Omelette Americano Recipe
country ham and cheese, fresh fruit | choice of Old Spencer Mill or flash-fried home fries
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Ingredients
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Omelette Ingredients
Method
Omelette Preparation
- 1
Whisk the Eggs
In a mixing bowl, whisk together the eggs, salt, and black pepper until well combined and slightly frothy.
- 2
Cook the Ham
In a non-stick skillet, melt butter over medium heat. Add the diced country ham and sauté for about 2-3 minutes until heated through.
- 3
- 4
Add Cheese
Sprinkle the shredded cheddar cheese on one half of the omelette. Allow it to melt as the eggs continue to cook.
- 5
Fold and Serve
Once the omelette is fully cooked, carefully fold it in half over the cheese and slide it onto a plate. Serve with a side of fresh fruit.
