Jun 08 2026
Restaurants›Al-Basha Restaurant Dine-In Only›Mix Mashawi (1) Recipe

Mix Mashawi (1) Recipe

Time2h
Serves4

1 Kofta Kebab, 1 Shish Kebab, 1 Chicken Kebab & Beef Shawarma

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Ingredients

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Meat Components

Method

Preparation and Cooking

  1. 1

    Prepare the Kofta Kebab

    In a bowl, mix the ground beef, ground lamb, minced garlic, chopped parsley, cumin, paprika, salt, and pepper. Shape the mixture into long cylinders around skewers. Refrigerate for 30 minutes.

  2. 2

    Prepare the Shish Kebab

    Cut the chicken breast into cubes and marinate with olive oil, lemon juice, garlic powder, cumin, salt, and pepper for at least 30 minutes.

  3. 3

    Prepare the Chicken Kebab

    Using the same marinade as the Shish Kebab, thread the marinated chicken pieces onto skewers.

  4. 4

    Prepare the Beef Shawarma

    Marinate the thinly sliced beef flank steak with garlic, turmeric, cumin, paprika, salt, and pepper for at least 1 hour.

  5. 5

    Grill the Kebabs

    Preheat the grill to medium-high heat. Grill the Kofta kebabs for about 10-12 minutes, turning occasionally. Grill the Shish Kebab and Chicken Kebab for about 8-10 minutes until fully cooked. Sear the Beef Shawarma for about 5-7 minutes on high heat.

  6. 6

    Serving

    Serve the Mix Mashawi on a platter with pita bread, garlic sauce, and a side of tabbouleh or salad.

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