Gallery Recipe
Make Gallery Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Gallery Ingredients
Method
Gallery Directions
Prepare the Vegetables
Rinse and chop the cherry tomatoes, cucumber, red bell pepper, and red onion into bite-sized pieces.
Mix the Salad
In a large bowl, combine the chopped vegetables with the feta cheese and fresh basil.
Make the Dressing
In a separate small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper.
Combine Everything
Pour the dressing over the salad and toss gently to combine all ingredients evenly.
Serve
Serve the salad chilled or at room temperature as a refreshing side dish or light meal.
