Cheese Arayess Recipe

Time25m

Serves2

(2) Stuffed pita pockets ( stuffed w cheese)

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Ingredients

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1
Prepare the Cheese Filling
In a mixing bowl, combine the feta cheese, mozzarella cheese, chopped parsley, and black pepper. Mix well until all ingredients are thoroughly combined.
2
Stuff the Pita
Take the pita bread and cut a pocket into each. Stuff each pocket generously with the cheese mixture.
3
Cook the Cheese Arayess
Heat olive oil in a skillet over medium heat. Place the stuffed pita pockets in the skillet and cook until golden brown, about 4-5 minutes on each side, or until the cheese is melted and the pita is crispy.
4
Serve
Remove from the skillet and let cool slightly before cutting in half. Serve warm.