Jul 14 2026
RestaurantsAjax DowntownFrittata Recipe

Frittata Recipe

Inspired by Ajax Downtown
Time45m
Serves4

egg white, australian feta, chives, radish, frisée + arugula salad, sweety drop peppers

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Ingredients

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Frittata Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Ingredients

    Preheat your oven to 180°C (350°F). Chop the chives, radish, and sweety drop peppers. Crumble the feta cheese.

  2. 2

    Mix the Egg Whites

    In a large bowl, whisk the egg whites until slightly frothy. Season with salt and pepper.

  3. 3

    Combine Ingredients

    Add the chopped chives, crumbled feta, and chopped radish to the egg whites. Stir until well combined.

  4. 4

    Cook the Frittata

    Heat olive oil in an oven-safe skillet over medium heat. Pour the egg mixture into the skillet and cook for about 5-7 minutes, or until the edges start to set.

  5. 5

    Bake

    Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the frittata is set and lightly golden on top.

  6. 6

    Prepare the Salad

    In a bowl, combine the frisée lettuce and arugula. Toss with sweety drop peppers and a drizzle of olive oil. Season with salt and pepper.

  7. 7

    Serve

    Slice the frittata into wedges and serve alongside the salad.

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