Cranberry Juice Recipe
Refresh yourself with our vibrant Cranberry Juice, a delightful blend of tart cranberries and just the right touch of sweetness. Bursting with flavor and packed with antioxidants, this invigorating drink is perfect for any time of the day. Enjoy it chilled for a crisp and rejuvenating experience!
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cranberries
Rinse the fresh cranberries under cold water and remove any stems or damaged berries.
- 2
Cook the Cranberries
In a large pot, combine the cranberries and water. Bring to a boil over medium heat, then reduce to a simmer. Cook for about 10-15 minutes, or until the cranberries have burst and softened.
- 3
Strain the Juice
Remove the pot from heat and let it cool slightly. Pour the mixture through a fine-mesh strainer or cheesecloth into a bowl, pressing down on the solids to extract as much juice as possible.
- 4
Sweeten (Optional)
If desired, stir in sugar while the juice is still warm until dissolved. Add lemon juice for added flavor.
- 5
Chill and Serve
Refrigerate the juice until chilled. Serve over ice or in your favorite beverage.
