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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Ingredients
In a mixing bowl, whisk together the eggs, salt, and pepper until well combined.
- 2
Cook the Omelet
Heat a non-stick skillet over medium heat and add the butter. Once melted, pour in the egg mixture and let it cook undisturbed for about 2 minutes until the edges start to set.
- 3
Add the Filling
Spoon the Boursin cheese onto one half of the omelet. Allow it to melt slightly for about a minute.
- 4
Fold the Omelet
Gently fold the omelet in half over the cheese and continue to cook for another minute until fully set.
- 5
